So, so, good! Simple too! Penne Arribiata

This was so easy to make and it tasted so good! We had it for dinner tonight and it was so good. Thanks to MOF Les for sharing it!

Penne Arribiata

1 T. olive oil
3 cloves crushed garlic
1 onion chopped
1/4 t. crushed red pepper flakes- increase or decrease to change spiciness
1 28 oz can petite diced tomatoes
Salt if needed
1 pkg penne (12-16 oz)

Sautee onion and garlic and crushed red pepper in olive oil. When onions are clear/soft add tomatoes- Simmer for 20 minutes. In the meantime cool penne. Drain. Mix with sauce. Top with mozz and parm cheese.